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Fast Foods

TACO BELL, Soft Taco with chicken, cheese and lettuce

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Fast Foods
Photo de catégorie à titre d’illustration, et non de cet aliment précis. Len Rizzi (photographer) · Public domain · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

189kcalCalories
13.3gProtéines
19.7gGlucides
6.4gLipides
Fibres1.2 g
Sucres1.3 g
Sodium613 mg
Calcium122 mg
Iron1.6 mg
Potassium217 mg
Vitamin C0.2 mg
Water58.4 g
Tous les nutriments disponibles+
NutrimentQuantité
Water58.42 G
Energy189 KCAL
Energy791 kJ
Protein13.3 G
Total lipid (fat)6.35 G
Ash2.25 G
Carbohydrate, by difference19.69 G
Fiber, total dietary1.2 G
Sugars, Total1.3 G
Sucrose0 G
Glucose0.37 G
Fructose0.53 G
Lactose0 G
Maltose0.4 G
Galactose0 G
Starch13.93 G
Calcium, Ca122 MG
Iron, Fe1.59 MG
Magnesium, Mg24 MG
Phosphorus, P244 MG
Potassium, K217 MG
Sodium, Na613 MG
Zinc, Zn0.76 MG
Copper, Cu0.06 MG
Manganese, Mn0.245 MG
Selenium, Se12.7 UG
Vitamin C, total ascorbic acid0.2 MG
Thiamin0.16 MG
Riboflavin0.11 MG
Niacin5.17 MG
Pantothenic acid0.747 MG
Vitamin B-60.11 MG
Folate, total48 UG
Folic acid30 UG
Folate, food18 UG
Folate, DFE69 UG
Vitamin B-120.12 UG
Vitamin A, RAE1 UG
Carotene, beta15 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU25 IU
Vitamin E (alpha-tocopherol)0.35 MG
Tocopherol, beta0.02 MG
Tocopherol, gamma0.98 MG
Tocopherol, delta0.47 MG
Tocotrienol, alpha0.03 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)8.7 UG
Vitamin K (Dihydrophylloquinone)4.4 UG
Fatty acids, total saturated2.559 G
SFA 4:00.044 G
SFA 6:00.033 G
SFA 8:00.023 G
SFA 10:00.053 G
SFA 12:00.063 G
SFA 14:00.22 G
SFA 15:00.025 G
SFA 16:01.21 G
SFA 17:00.019 G
SFA 18:00.834 G
SFA 20:00.014 G
SFA 22:00.012 G
SFA 24:00.006 G
Fatty acids, total monounsaturated1.621 G
MUFA 14:10.018 G
MUFA 15:10 G
MUFA 16:10.115 G
MUFA 16:1 c0.106 G
MUFA 17:10.007 G
MUFA 18:11.454 G
MUFA 18:1 c1.377 G
MUFA 20:10.025 G
MUFA 22:10.001 G
MUFA 22:1 c0.001 G
MUFA 24:1 c0.001 G
Fatty acids, total polyunsaturated1.607 G
PUFA 18:21.386 G
PUFA 18:2 n-6 c,c1.343 G
PUFA 18:2 CLAs0.015 G
PUFA 18:30.157 G
PUFA 18:3 n-3 c,c,c (ALA)0.153 G
PUFA 18:3 n-6 c,c,c0.004 G
PUFA 18:40.001 G
PUFA 20:2 n-6 c,c0.005 G
PUFA 20:30.01 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60.01 G
PUFA 20:40.026 G
PUFA 20:5 n-3 (EPA)0.008 G
PUFA 22:40.008 G
PUFA 22:5 n-3 (DPA)0.004 G
PUFA 22:6 n-3 (DHA)0.002 G
Fatty acids, total trans0.113 G
Fatty acids, total trans-monoenoic0.086 G
TFA 16:1 t0.008 G
TFA 18:1 t0.077 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.027 G
Fatty acids, total trans-polyenoic0.027 G
Cholesterol29 MG
Tryptophan0.153 G
Threonine0.568 G
Isoleucine0.596 G
Leucine1.073 G
Lysine0.997 G
Methionine0.315 G
Cystine0.158 G
Phenylalanine0.589 G
Tyrosine0.442 G
Valine0.682 G
Arginine0.72 G
Histidine0.451 G
Alanine0.64 G
Aspartic acid1.191 G
Glutamic acid2.721 G
Glycine0.512 G
Proline0.804 G
Serine0.609 G

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗