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Fast Foods

Fast foods, chicken fillet sandwich, plain with pickles

Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Fast Foods
Photo de catégorie à titre d’illustration, et non de cet aliment précis. Len Rizzi (photographer) · Public domain · Wikimedia Commons

Nutrition

Quantités pour le poids sélectionné

250kcalCalories
16.3gProtéines
20.9gGlucides
11.2gLipides
Fibres1.4 g
Sucres3.6 g
Sodium753 mg
Calcium58 mg
Iron1.8 mg
Potassium245 mg
Vitamin C0.8 mg
Water48.9 g
Tous les nutriments disponibles+
NutrimentQuantité
Water48.94 G
Energy250 KCAL
Energy1,046 kJ
Protein16.28 G
Total lipid (fat)11.19 G
Ash2.7 G
Carbohydrate, by difference20.89 G
Fiber, total dietary1.4 G
Sugars, Total3.64 G
Sucrose1.15 G
Glucose0.79 G
Fructose0.97 G
Lactose0 G
Maltose0.73 G
Galactose0 G
Starch16.5 G
Calcium, Ca58 MG
Iron, Fe1.77 MG
Magnesium, Mg24 MG
Phosphorus, P185 MG
Potassium, K245 MG
Sodium, Na753 MG
Zinc, Zn0.61 MG
Copper, Cu0.067 MG
Manganese, Mn0.219 MG
Selenium, Se19.9 UG
Vitamin C, total ascorbic acid0.8 MG
Thiamin0.23 MG
Riboflavin0.3 MG
Niacin7.72 MG
Pantothenic acid1.2 MG
Vitamin B-60.383 MG
Folate, total47 UG
Folic acid12 UG
Folate, food35 UG
Folate, DFE56 UG
Choline, total35.6 MG
Betaine22.3 MG
Vitamin B-120.13 UG
Vitamin B-12, added0 UG
Vitamin A, RAE3 UG
Retinol2 UG
Carotene, beta12 UG
Carotene, alpha2 UG
Cryptoxanthin, beta6 UG
Vitamin A, IU32 IU
Lycopene0 UG
Lutein + zeaxanthin78 UG
Vitamin E (alpha-tocopherol)2.41 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units5 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin K (phylloquinone)8.5 UG
Fatty acids, total saturated2.123 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00.011 G
SFA 10:00.003 G
SFA 12:00.165 G
SFA 14:00.062 G
SFA 15:00.004 G
SFA 16:01.122 G
SFA 17:00.008 G
SFA 18:00.374 G
SFA 20:00.086 G
SFA 22:00.19 G
SFA 24:00.1 G
Fatty acids, total monounsaturated4.481 G
MUFA 14:10.002 G
MUFA 15:10 G
MUFA 16:10.057 G
MUFA 16:1 c0.057 G
MUFA 17:10.005 G
MUFA 18:14.295 G
MUFA 18:1 c4.284 G
MUFA 20:10.108 G
MUFA 22:10.013 G
MUFA 22:1 c0.013 G
MUFA 24:1 c0.002 G
Fatty acids, total polyunsaturated3.177 G
PUFA 18:22.909 G
PUFA 18:2 n-6 c,c2.884 G
PUFA 18:2 CLAs0.006 G
PUFA 18:30.206 G
PUFA 18:3 n-3 c,c,c (ALA)0.197 G
PUFA 18:3 n-6 c,c,c0.009 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.006 G
PUFA 20:30.008 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60.008 G
PUFA 20:40.03 G
PUFA 20:5 n-3 (EPA)0.003 G
PUFA 22:40.008 G
PUFA 22:5 n-3 (DPA)0.003 G
PUFA 22:6 n-3 (DHA)0.003 G
Fatty acids, total trans0.03 G
Fatty acids, total trans-monoenoic0.011 G
TFA 16:1 t0 G
TFA 18:1 t0.011 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.019 G
Fatty acids, total trans-polyenoic0.019 G
Cholesterol35 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.

Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗