Baked Products

Crackers, standard snack-type, regular

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Baked Products
Category photo — illustrative, not this exact food. Veganbaking.net · CC BY-SA 2.0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

510kcalCalories
6.6gProtein
61.3gCarbohydrate
26.4gFat
Fiber2.3 g
Sugars8.2 g
Sodium726 mg
Calcium120 mg
Iron4 mg
Potassium118 mg
Vitamin C0 mg
Water3.1 g
All available nutrients+
NutrientAmount
Water3.14 G
Energy510 KCAL
Energy2,132 kJ
Protein6.64 G
Total lipid (fat)26.43 G
Ash2.49 G
Carbohydrate, by difference61.3 G
Fiber, total dietary2.3 G
Sugars, Total8.18 G
Sucrose6.95 G
Glucose0.47 G
Fructose0.29 G
Lactose0 G
Maltose0.48 G
Galactose0 G
Starch49.69 G
Calcium, Ca120 MG
Iron, Fe4.03 MG
Magnesium, Mg18 MG
Phosphorus, P248 MG
Potassium, K118 MG
Sodium, Na726 MG
Zinc, Zn0.49 MG
Copper, Cu0.104 MG
Manganese, Mn0.491 MG
Selenium, Se6.7 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.416 MG
Riboflavin0.456 MG
Niacin4.352 MG
Pantothenic acid0.417 MG
Vitamin B-60.063 MG
Folate, total92 UG
Folic acid84 UG
Folate, food8 UG
Folate, DFE150 UG
Choline, total9.6 MG
Betaine48 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin12 UG
Vitamin E (alpha-tocopherol)3.03 MG
Vitamin E, added0 MG
Tocopherol, beta0.43 MG
Tocopherol, gamma14.4 MG
Tocopherol, delta5.2 MG
Tocotrienol, alpha0.08 MG
Tocotrienol, beta1.11 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)69.3 UG
Vitamin K (Dihydrophylloquinone)4.5 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated5.562 G
SFA 4:00.008 G
SFA 6:00 G
SFA 8:00.004 G
SFA 10:00.009 G
SFA 12:00.005 G
SFA 14:00.047 G
SFA 15:00.006 G
SFA 16:03.17 G
SFA 17:00.029 G
SFA 18:02.099 G
SFA 20:00.081 G
SFA 22:00.076 G
SFA 24:00.029 G
Fatty acids, total monounsaturated6.553 G
MUFA 15:10 G
MUFA 16:10.024 G
MUFA 16:1 c0.02 G
MUFA 17:10.012 G
MUFA 18:16.399 G
MUFA 18:1 c5.406 G
MUFA 20:10.106 G
MUFA 22:10.01 G
MUFA 22:1 c0.005 G
MUFA 24:1 c0.002 G
Fatty acids, total polyunsaturated13.137 G
PUFA 18:211.571 G
PUFA 18:2 n-6 c,c11.48 G
PUFA 18:2 CLAs0.017 G
PUFA 18:31.546 G
PUFA 18:3 n-3 c,c,c (ALA)1.485 G
PUFA 18:3 n-6 c,c,c0.062 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.009 G
PUFA 20:30 G
PUFA 20:3 n-30 G
PUFA 20:4 n-60 G
PUFA 20:40.01 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans1.076 G
Fatty acids, total trans-monoenoic1.002 G
TFA 16:1 t0.004 G
TFA 18:1 t0.993 G
TFA 22:1 t0.005 G
TFA 18:2 t not further defined0.074 G
Fatty acids, total trans-polyenoic0.074 G
Cholesterol0 MG
Tryptophan0.084 G
Threonine0.193 G
Isoleucine0.246 G
Leucine0.471 G
Lysine0.103 G
Methionine0.112 G
Cystine0.172 G
Phenylalanine0.331 G
Tyrosine0.157 G
Valine0.294 G
Arginine0.252 G
Histidine0.145 G
Alanine0.225 G
Aspartic acid0.306 G
Glutamic acid2.298 G
Glycine0.252 G
Proline0.748 G
Serine0.316 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗