Fruits and Fruit Juices

Apricots, dried, sulfured, stewed, with added sugar

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Fruits and Fruit Juices
Category photo — illustrative, not this exact food. Namwanje Sauyah · CC0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

113kcalCalories
1.2gProtein
29.3gCarbohydrate
0.2gFat
Fiber4.1 g
Sugars— g
Sodium3 mg
Calcium15 mg
Iron1.5 mg
Potassium443 mg
Vitamin C1.4 mg
Water68.5 g
All available nutrients+
NutrientAmount
Water68.45 G
Energy113 KCAL
Energy473 kJ
Protein1.17 G
Total lipid (fat)0.15 G
Ash0.98 G
Carbohydrate, by difference29.26 G
Fiber, total dietary4.1 G
Calcium, Ca15 MG
Iron, Fe1.52 MG
Magnesium, Mg15 MG
Phosphorus, P38 MG
Potassium, K443 MG
Sodium, Na3 MG
Zinc, Zn0.24 MG
Copper, Cu0.138 MG
Manganese, Mn0.088 MG
Vitamin C, total ascorbic acid1.4 MG
Thiamin0.005 MG
Riboflavin0.027 MG
Niacin0.853 MG
Pantothenic acid0.191 MG
Vitamin B-60.103 MG
Folate, total0 UG
Folic acid0 UG
Folate, food0 UG
Folate, DFE0 UG
Vitamin B-120 UG
Vitamin A, RAE107 UG
Retinol0 UG
Vitamin A, IU2,139 IU
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Fatty acids, total saturated0.01 G
SFA 16:00.009 G
SFA 18:00.001 G
Fatty acids, total monounsaturated0.064 G
MUFA 18:10.064 G
Fatty acids, total polyunsaturated0.029 G
PUFA 18:20.029 G
Cholesterol0 MG
Tryptophan0.021 G
Threonine0.042 G
Isoleucine0.036 G
Leucine0.069 G
Lysine0.081 G
Methionine0.006 G
Cystine0.004 G
Phenylalanine0.049 G
Tyrosine0.027 G
Valine0.043 G
Arginine0.045 G
Histidine0.019 G
Alanine0.058 G
Aspartic acid0.269 G
Glutamic acid0.119 G
Glycine0.036 G
Proline0.07 G
Serine0.067 G

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗