Legumes and Legume Products

Peanut butter, chunky, vitamin and mineral fortified

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Legumes and Legume Products
Category photo — illustrative, not this exact food. Bean appreciator · CC0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

593kcalCalories
26.1gProtein
17.7gCarbohydrate
51.5gFat
Fiber5.7 g
Sugars10.9 g
Sodium366 mg
Calcium45 mg
Iron17.5 mg
Potassium744 mg
Vitamin C0 mg
Water1.5 g
All available nutrients+
NutrientAmount
Water1.48 G
Energy593 KCAL
Energy2,482 kJ
Protein26.06 G
Total lipid (fat)51.47 G
Ash3.3 G
Carbohydrate, by difference17.69 G
Fiber, total dietary5.7 G
Sugars, Total10.94 G
Calcium, Ca45 MG
Iron, Fe17.5 MG
Magnesium, Mg370 MG
Phosphorus, P316 MG
Potassium, K744 MG
Sodium, Na366 MG
Zinc, Zn15.1 MG
Copper, Cu1.77 MG
Selenium, Se7.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.125 MG
Riboflavin0.112 MG
Niacin13.64 MG
Vitamin B-62.52 MG
Folate, total313 UG
Folic acid221 UG
Folate, food92 UG
Folate, DFE467 UG
Choline, total61.1 MG
Betaine1 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE1,172 UG
Retinol1,172 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU3,907 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)43.2 MG
Vitamin E, added36.9 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)0.5 UG
Fatty acids, total saturated7.972 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00.022 G
SFA 14:00.052 G
SFA 16:05.684 G
SFA 18:02.214 G
Fatty acids, total monounsaturated24.366 G
MUFA 16:10 G
MUFA 18:123.728 G
MUFA 20:10.638 G
MUFA 22:10 G
Fatty acids, total polyunsaturated14.648 G
PUFA 18:214.567 G
PUFA 18:30.081 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol0 MG
Phytosterols47 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗