Vegetables and Vegetable Products

Mushrooms, straw, canned, drained solids

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Vegetables and Vegetable Products
Category photo — illustrative, not this exact food. Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

32kcalCalories
3.8gProtein
4.6gCarbohydrate
0.7gFat
Fiber2.5 g
Sugars— g
Sodium384 mg
Calcium10 mg
Iron1.4 mg
Potassium78 mg
Vitamin C0 mg
Water89.9 g
All available nutrients+
NutrientAmount
Water89.88 G
Energy32 KCAL
Energy133 kJ
Protein3.83 G
Total lipid (fat)0.68 G
Ash0.97 G
Carbohydrate, by difference4.64 G
Fiber, total dietary2.5 G
Calcium, Ca10 MG
Iron, Fe1.43 MG
Magnesium, Mg7 MG
Phosphorus, P61 MG
Potassium, K78 MG
Sodium, Na384 MG
Zinc, Zn0.67 MG
Copper, Cu0.133 MG
Manganese, Mn0.098 MG
Selenium, Se15.2 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.013 MG
Riboflavin0.07 MG
Niacin0.224 MG
Pantothenic acid0.412 MG
Vitamin B-60.014 MG
Folate, total38 UG
Folic acid0 UG
Folate, food38 UG
Folate, DFE38 UG
Vitamin B-120 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Fatty acids, total saturated0.089 G
SFA 10:00.002 G
SFA 12:00.007 G
SFA 14:00.002 G
SFA 16:00.044 G
SFA 18:00.014 G
Fatty acids, total monounsaturated0.012 G
MUFA 18:10.012 G
Fatty acids, total polyunsaturated0.263 G
PUFA 18:20.259 G
PUFA 18:30.002 G
Fatty acids, total trans0 G
Cholesterol0 MG

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗