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Breakfast Cereals

Cereals ready-to-eat, RALSTON Corn Flakes

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Breakfast Cereals
Foto de la categoría: ilustrativa, no corresponde a este alimento exacto. Clarissa Savel · CC BY-SA 4.0 · Wikimedia Commons

Nutrición

Cantidades para el peso seleccionado

384kcalCalorías
5.9gProteínas
88gCarbohidratos
0.9gGrasas
Fibra2.7 g
Azúcares7.8 g
Sodio571 mg
Calcium2 mg
Iron19.4 mg
Potassium107 mg
Vitamin C65 mg
Water3.3 g
Todos los nutrientes disponibles+
NutrienteCantidad
Water3.31 G
Energy384 KCAL
Energy1,607 kJ
Protein5.9 G
Total lipid (fat)0.91 G
Ash1.88 G
Carbohydrate, by difference88.01 G
Fiber, total dietary2.7 G
Sugars, Total7.84 G
Sucrose4.61 G
Glucose1.48 G
Fructose1.34 G
Lactose0 G
Maltose0.4 G
Galactose0 G
Starch60.42 G
Calcium, Ca2 MG
Iron, Fe19.4 MG
Magnesium, Mg7 MG
Phosphorus, P33 MG
Potassium, K107 MG
Sodium, Na571 MG
Zinc, Zn0.2 MG
Copper, Cu0.075 MG
Manganese, Mn0.095 MG
Selenium, Se2.2 UG
Vitamin C, total ascorbic acid65 MG
Thiamin4.483 MG
Riboflavin1.74 MG
Niacin21.033 MG
Pantothenic acid0.099 MG
Vitamin B-61.907 MG
Folate, total714 UG
Choline, total2.2 MG
Betaine1.2 MG
Vitamin B-125.36 UG
Vitamin A, RAE981 UG
Retinol962 UG
Carotene, beta144 UG
Carotene, alpha38 UG
Cryptoxanthin, beta111 UG
Vitamin A, IU3,571 IU
Lycopene0 UG
Vitamin E (alpha-tocopherol)0.02 MG
Tocopherol, beta0.01 MG
Tocopherol, gamma0.06 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0.19 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0.26 MG
Tocotrienol, delta0 MG
Vitamin D (D2 + D3), International Units286 IU
Vitamin D (D2 + D3)7.1 UG
Vitamin D3 (cholecalciferol)7.1 UG
Vitamin K (phylloquinone)0 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated0.227 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00 G
SFA 15:00 G
SFA 16:00.177 G
SFA 17:00 G
SFA 18:00.05 G
SFA 20:00 G
SFA 22:00 G
SFA 24:00 G
Fatty acids, total monounsaturated0.107 G
MUFA 14:10 G
MUFA 15:10 G
MUFA 16:10 G
MUFA 17:10 G
MUFA 18:10.107 G
MUFA 20:10 G
MUFA 22:10 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated0.293 G
PUFA 18:20.277 G
PUFA 18:30.017 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 21:50 G
PUFA 22:40 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.037 G
Threonine0.233 G
Isoleucine0.247 G
Leucine1.013 G
Lysine0.043 G
Methionine0.11 G
Cystine0.11 G
Phenylalanine0.39 G
Tyrosine0.167 G
Valine0.303 G
Arginine0.133 G
Histidine0.17 G
Alanine0.58 G
Aspartic acid0.643 G
Glutamic acid1.52 G
Glycine0.197 G
Proline0.936 G
Serine0.32 G

Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.

Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗