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Soups, Sauces, and Gravies
Soup, chicken broth cubes, dry, prepared with water
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
5kcalCalorías
0.4gProteínas
0.6gCarbohidratos
0.1gGrasas
Fibra— g
Azúcares— g
Sodio326 mg
Calcium5 mg
Iron0.1 mg
Potassium10 mg
Vitamin C0 mg
Water97.4 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 97.43 G |
| Energy | 5 KCAL |
| Energy | 21 kJ |
| Protein | 0.39 G |
| Total lipid (fat) | 0.12 G |
| Ash | 1.44 G |
| Carbohydrate, by difference | 0.62 G |
| Calcium, Ca | 5 MG |
| Iron, Fe | 0.05 MG |
| Magnesium, Mg | 1 MG |
| Phosphorus, P | 5 MG |
| Potassium, K | 10 MG |
| Sodium, Na | 326 MG |
| Zinc, Zn | 0.01 MG |
| Copper, Cu | 0 MG |
| Manganese, Mn | 0.01 MG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.005 MG |
| Riboflavin | 0.01 MG |
| Niacin | 0.103 MG |
| Pantothenic acid | 0.02 MG |
| Vitamin B-6 | 0 MG |
| Folate, total | 1 UG |
| Folic acid | 0 UG |
| Folate, food | 1 UG |
| Folate, DFE | 1 UG |
| Vitamin B-12 | 0.01 UG |
| Vitamin A, RAE | 1 UG |
| Retinol | 1 UG |
| Vitamin A, IU | 7 IU |
| Fatty acids, total saturated | 0.03 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.02 G |
| SFA 18:0 | 0.01 G |
| Fatty acids, total monounsaturated | 0.05 G |
| MUFA 16:1 | 0.01 G |
| MUFA 18:1 | 0.04 G |
| MUFA 20:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.04 G |
| PUFA 18:2 | 0.04 G |
| PUFA 18:3 | 0 G |
| PUFA 20:4 | 0 G |
| Cholesterol | 0 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗