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Beef Products

Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Foto de la categoría: ilustrativa, no corresponde a este alimento exacto. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrición

Cantidades para el peso seleccionado

144kcalCalorías
20.5gProteínas
0gCarbohidratos
6.2gGrasas
Fibra0 g
Azúcares0 g
Sodio58 mg
Calcium5 mg
Iron2 mg
Potassium327 mg
Vitamin C0 mg
Water72.8 g
Todos los nutrientes disponibles+
NutrienteCantidad
Water72.8 G
Energy144 KCAL
Energy602 kJ
Protein20.54 G
Total lipid (fat)6.22 G
Ash0.92 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca5 MG
Iron, Fe1.95 MG
Magnesium, Mg23 MG
Phosphorus, P196 MG
Potassium, K327 MG
Sodium, Na58 MG
Zinc, Zn3.72 MG
Copper, Cu0.131 MG
Manganese, Mn0.016 MG
Selenium, Se33.3 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.087 MG
Riboflavin0.269 MG
Niacin4.51 MG
Pantothenic acid0.799 MG
Vitamin B-60.503 MG
Folate, total7 UG
Folic acid0 UG
Folate, food7 UG
Folate, DFE7 UG
Vitamin B-123.97 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.09 MG
Vitamin E, added0 MG
Tocopherol, beta0.01 MG
Tocopherol, gamma0.02 MG
Tocopherol, delta0 MG
Tocotrienol, alpha0.01 MG
Tocotrienol, beta0 MG
Tocotrienol, gamma0 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)0.2 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)1.5 UG
Fatty acids, total saturated2.088 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.147 G
SFA 15:00.022 G
SFA 16:01.211 G
SFA 17:00.055 G
SFA 18:00.636 G
SFA 20:00 G
SFA 22:00.018 G
Fatty acids, total monounsaturated2.136 G
MUFA 14:10.031 G
MUFA 15:10 G
MUFA 16:10.151 G
MUFA 17:10 G
MUFA 18:11.954 G
MUFA 18:1 c1.779 G
MUFA 20:10 G
Fatty acids, total polyunsaturated0.34 G
PUFA 18:20.276 G
PUFA 18:2 n-6 c,c0.236 G
PUFA 18:30.01 G
PUFA 18:3 n-3 c,c,c (ALA)0.01 G
PUFA 18:3 n-6 c,c,c0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0 G
PUFA 20:30 G
PUFA 20:40.054 G
Fatty acids, total trans0.215 G
Fatty acids, total trans-monoenoic0.175 G
TFA 18:1 t0.175 G
TFA 18:2 t,t0.04 G
Fatty acids, total trans-polyenoic0.04 G
Cholesterol57 MG
Tryptophan0.135 G
Threonine0.82 G
Isoleucine0.934 G
Leucine1.634 G
Lysine1.736 G
Methionine0.535 G
Cystine0.265 G
Phenylalanine0.811 G
Tyrosine0.654 G
Valine1.019 G
Arginine1.328 G
Histidine0.655 G
Alanine1.249 G
Aspartic acid1.871 G
Glutamic acid3.083 G
Glycine1.251 G
Proline0.979 G
Serine0.809 G
Hydroxyproline0.216 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.

Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗