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Beef Products

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Foto de la categoría: ilustrativa, no corresponde a este alimento exacto. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrición

Cantidades para el peso seleccionado

215kcalCalorías
28gProteínas
0gCarbohidratos
11.5gGrasas
Fibra0 g
Azúcares0 g
Sodio75 mg
Calcium16 mg
Iron2.9 mg
Potassium391 mg
Vitamin C0 mg
Water60.4 g
Todos los nutrientes disponibles+
NutrienteCantidad
Water60.35 G
Energy215 KCAL
Energy900 kJ
Protein27.97 G
Total lipid (fat)11.47 G
Ash1.03 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca16 MG
Iron, Fe2.88 MG
Magnesium, Mg24 MG
Phosphorus, P227 MG
Potassium, K391 MG
Sodium, Na75 MG
Zinc, Zn10.5 MG
Copper, Cu0.091 MG
Manganese, Mn0.015 MG
Selenium, Se30.1 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.07 MG
Riboflavin0.213 MG
Niacin5.18 MG
Pantothenic acid0.83 MG
Vitamin B-60.393 MG
Folate, total7 UG
Folic acid0 UG
Folate, food7 UG
Folate, DFE7 UG
Choline, total86.8 MG
Betaine27.8 MG
Vitamin B-123.2 UG
Vitamin B-12, added0 UG
Vitamin A, RAE1 UG
Retinol1 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU5 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.11 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units6 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.6 UG
Fatty acids, total saturated4.895 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.305 G
SFA 16:02.638 G
SFA 17:00.157 G
SFA 18:01.777 G
SFA 20:00.01 G
SFA 24:00.008 G
Fatty acids, total monounsaturated5.461 G
MUFA 14:10.057 G
MUFA 16:10.331 G
MUFA 17:10.1 G
MUFA 18:14.951 G
MUFA 18:1 c4.329 G
MUFA 18:1-11 t (18:1t n-7)0.453 G
MUFA 20:10.022 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.478 G
PUFA 18:20.416 G
PUFA 18:2 n-6 c,c0.377 G
PUFA 18:2 CLAs0.039 G
PUFA 18:30.023 G
PUFA 18:3 n-3 c,c,c (ALA)0.023 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.002 G
PUFA 20:40.035 G
PUFA 20:5 n-3 (EPA)0.001 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.622 G
Fatty acids, total trans-monoenoic0.622 G
TFA 18:1 t0.622 G
Cholesterol86 MG
Tryptophan0.321 G
Threonine1.267 G
Isoleucine1.225 G
Leucine2.315 G
Lysine2.517 G
Methionine0.816 G
Cystine0.298 G
Phenylalanine1.091 G
Tyrosine0.992 G
Valine1.294 G
Arginine1.881 G
Histidine0.923 G
Alanine1.617 G
Aspartic acid2.576 G
Glutamic acid4.556 G
Glycine1.246 G
Proline1.151 G
Serine1.099 G
Hydroxyproline0.141 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.

Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗