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Beef Products

Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Por 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Foto de la categoría: ilustrativa, no corresponde a este alimento exacto. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrición

Cantidades para el peso seleccionado

227kcalCalorías
17.9gProteínas
0gCarbohidratos
17.3gGrasas
Fibra0 g
Azúcares0 g
Sodio85 mg
Calcium12 mg
Iron2.2 mg
Potassium273 mg
Vitamin C0 mg
Water64.8 g
Todos los nutrientes disponibles+
NutrienteCantidad
Water64.76 G
Energy227 KCAL
Energy950 kJ
Protein17.87 G
Total lipid (fat)17.28 G
Ash0.86 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca12 MG
Iron, Fe2.15 MG
Magnesium, Mg17 MG
Phosphorus, P162 MG
Potassium, K273 MG
Sodium, Na85 MG
Zinc, Zn7.04 MG
Copper, Cu0.072 MG
Manganese, Mn0.01 MG
Selenium, Se18.6 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.078 MG
Riboflavin0.167 MG
Niacin3.318 MG
Pantothenic acid0.64 MG
Vitamin B-60.306 MG
Folate, total3 UG
Folic acid0 UG
Folate, food3 UG
Folate, DFE3 UG
Choline, total61.3 MG
Betaine19.8 MG
Vitamin B-123.09 UG
Vitamin B-12, added0 UG
Vitamin A, RAE5 UG
Retinol5 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU15 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.14 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units4 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.5 UG
Fatty acids, total saturated7.738 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.543 G
SFA 16:04.083 G
SFA 17:00.251 G
SFA 18:02.846 G
SFA 20:00.008 G
SFA 24:00.007 G
Fatty acids, total monounsaturated8.716 G
MUFA 14:10.102 G
MUFA 16:10.521 G
MUFA 16:1 c0.521 G
MUFA 17:10.156 G
MUFA 18:17.904 G
MUFA 18:1 c6.563 G
MUFA 18:1-11 t (18:1t n-7)0.575 G
MUFA 20:10.033 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.729 G
PUFA 18:20.65 G
PUFA 18:2 n-6 c,c0.568 G
PUFA 18:2 CLAs0.082 G
PUFA 18:30.033 G
PUFA 18:3 n-3 c,c,c (ALA)0.033 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.004 G
PUFA 20:40.038 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0.004 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans1.341 G
Fatty acids, total trans-monoenoic1.341 G
TFA 18:1 t1.341 G
Cholesterol78 MG
Tryptophan0.201 G
Threonine0.786 G
Isoleucine0.76 G
Leucine1.438 G
Lysine1.563 G
Methionine0.508 G
Cystine0.188 G
Phenylalanine0.68 G
Tyrosine0.616 G
Valine0.808 G
Arginine1.177 G
Histidine0.579 G
Alanine1.019 G
Aspartic acid1.603 G
Glutamic acid2.827 G
Glycine0.815 G
Proline0.734 G
Serine0.686 G
Hydroxyproline0.122 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.

Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗