La traducción aún no está disponible. Se muestra el texto original.
Beef Products
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
Por 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrición
Cantidades para el peso seleccionado
225kcalCalorías
32.2gProteínas
0gCarbohidratos
10.7gGrasas
Fibra0 g
Azúcares0 g
Sodio66 mg
Calcium15 mg
Iron3.4 mg
Potassium303 mg
Vitamin C0 mg
Water56.8 g
Todos los nutrientes disponibles+
| Nutriente | Cantidad |
|---|---|
| Water | 56.78 G |
| Energy | 225 KCAL |
| Energy | 943 kJ |
| Protein | 32.21 G |
| Total lipid (fat) | 10.74 G |
| Ash | 1.55 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 15 MG |
| Iron, Fe | 3.38 MG |
| Magnesium, Mg | 22 MG |
| Phosphorus, P | 230 MG |
| Potassium, K | 303 MG |
| Sodium, Na | 66 MG |
| Zinc, Zn | 10.46 MG |
| Copper, Cu | 0.144 MG |
| Manganese, Mn | 0.015 MG |
| Selenium, Se | 37.1 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.088 MG |
| Riboflavin | 0.276 MG |
| Niacin | 3.787 MG |
| Pantothenic acid | 0.904 MG |
| Vitamin B-6 | 0.372 MG |
| Folate, total | 8 UG |
| Folic acid | 0 UG |
| Folate, food | 8 UG |
| Folate, DFE | 8 UG |
| Choline, total | 122.2 MG |
| Betaine | 18.5 MG |
| Vitamin B-12 | 4.29 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 7 UG |
| Retinol | 7 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 23 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.11 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 6 IU |
| Vitamin D (D2 + D3) | 0.1 UG |
| Vitamin D3 (cholecalciferol) | 0.1 UG |
| Vitamin K (phylloquinone) | 1.6 UG |
| Fatty acids, total saturated | 3.888 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.233 G |
| SFA 16:0 | 2.127 G |
| SFA 17:0 | 0.115 G |
| SFA 18:0 | 1.394 G |
| SFA 20:0 | 0.003 G |
| SFA 24:0 | 0.016 G |
| Fatty acids, total monounsaturated | 4.521 G |
| MUFA 14:1 | 0.049 G |
| MUFA 16:1 | 0.279 G |
| MUFA 16:1 c | 0.279 G |
| MUFA 17:1 | 0.08 G |
| MUFA 18:1 | 4.103 G |
| MUFA 18:1 c | 3.616 G |
| MUFA 18:1-11 t (18:1t n-7) | 0.214 G |
| MUFA 20:1 | 0.01 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.611 G |
| PUFA 18:2 | 0.497 G |
| PUFA 18:2 n-6 c,c | 0.456 G |
| PUFA 18:2 CLAs | 0.041 G |
| PUFA 18:3 | 0.017 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.017 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.002 G |
| PUFA 20:4 | 0.088 G |
| PUFA 20:5 n-3 (EPA) | 0.005 G |
| PUFA 22:5 n-3 (DPA) | 0.001 G |
| PUFA 22:6 n-3 (DHA) | 0.001 G |
| Fatty acids, total trans | 0.488 G |
| Fatty acids, total trans-monoenoic | 0.488 G |
| TFA 18:1 t | 0.488 G |
| Cholesterol | 112 MG |
| Tryptophan | 0.363 G |
| Threonine | 1.417 G |
| Isoleucine | 1.37 G |
| Leucine | 2.591 G |
| Lysine | 2.816 G |
| Methionine | 0.915 G |
| Cystine | 0.338 G |
| Phenylalanine | 1.226 G |
| Tyrosine | 1.111 G |
| Valine | 1.455 G |
| Arginine | 2.12 G |
| Histidine | 1.043 G |
| Alanine | 1.837 G |
| Aspartic acid | 2.888 G |
| Glutamic acid | 5.093 G |
| Glycine | 1.469 G |
| Proline | 1.323 G |
| Serine | 1.237 G |
| Hydroxyproline | 0.22 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Datos de una fuente histórica. Los valores que faltan se indican como no disponibles, no como cero.
Fuente: USDA FoodData Central — SR Legacy (April 2018)Ver fuente ↗