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Baked Products
Pie, chocolate mousse, prepared from mix, no-bake type
Pro 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nährwerte
Mengen für das gewählte Gewicht
260kcalKalorien
3.5gEiweiß
29.6gKohlenhydrate
15.4gFett
Ballaststoffe— g
Zucker— g
Natrium460 mg
Calcium77 mg
Iron1.1 mg
Potassium285 mg
Vitamin C0.5 mg
Water49.7 g
Alle verfügbaren Nährstoffe+
| Nährstoff | Menge |
|---|---|
| Water | 49.7 G |
| Energy | 260 KCAL |
| Energy | 1,088 kJ |
| Protein | 3.5 G |
| Total lipid (fat) | 15.4 G |
| Ash | 1.7 G |
| Carbohydrate, by difference | 29.6 G |
| Calcium, Ca | 77 MG |
| Iron, Fe | 1.08 MG |
| Magnesium, Mg | 32 MG |
| Phosphorus, P | 231 MG |
| Potassium, K | 285 MG |
| Sodium, Na | 460 MG |
| Zinc, Zn | 0.6 MG |
| Copper, Cu | 0.203 MG |
| Manganese, Mn | 0.125 MG |
| Selenium, Se | 6.1 UG |
| Vitamin C, total ascorbic acid | 0.5 MG |
| Thiamin | 0.051 MG |
| Riboflavin | 0.147 MG |
| Niacin | 0.595 MG |
| Pantothenic acid | 0.202 MG |
| Vitamin B-6 | 0.029 MG |
| Folate, total | 26 UG |
| Folic acid | 23 UG |
| Folate, food | 3 UG |
| Folate, DFE | 42 UG |
| Vitamin B-12 | 0.21 UG |
| Vitamin A, RAE | 124 UG |
| Retinol | 124 UG |
| Vitamin A, IU | 413 IU |
| Fatty acids, total saturated | 8.195 G |
| SFA 4:0 | 0.387 G |
| SFA 6:0 | 0.229 G |
| SFA 8:0 | 0.133 G |
| SFA 10:0 | 0.299 G |
| SFA 12:0 | 0.335 G |
| SFA 14:0 | 1.214 G |
| SFA 16:0 | 3.697 G |
| SFA 18:0 | 1.996 G |
| Fatty acids, total monounsaturated | 5.084 G |
| MUFA 16:1 | 0.267 G |
| MUFA 18:1 | 4.732 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.814 G |
| PUFA 18:2 | 0.633 G |
| PUFA 18:3 | 0.192 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 35 MG |
| Tryptophan | 0.048 G |
| Threonine | 0.139 G |
| Isoleucine | 0.165 G |
| Leucine | 0.278 G |
| Lysine | 0.201 G |
| Methionine | 0.062 G |
| Cystine | 0.05 G |
| Phenylalanine | 0.166 G |
| Tyrosine | 0.133 G |
| Valine | 0.19 G |
| Arginine | 0.167 G |
| Histidine | 0.082 G |
| Alanine | 0.133 G |
| Aspartic acid | 0.284 G |
| Glutamic acid | 0.769 G |
| Glycine | 0.115 G |
| Proline | 0.283 G |
| Serine | 0.178 G |
| Caffeine | 1 MG |
| Theobromine | 8 MG |
Historische Quelldaten. Fehlende Werte werden als nicht verfügbar angezeigt, nicht als 0.
Quelle: USDA FoodData Central — SR Legacy (April 2018)Quelle öffnen ↗