How to make fried tofu with chopped pepper

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make fried rennet tofu with chopped peppers.

1. Take a piece of rennet tofu (400g), cut four small holes in the bottom of the tofu box, pat the tofu out gently, and cut it into even pieces.

2. Put the tofu cubes in low-gluten flour to coat them with flour.

3. Add egg liquid (two eggs) to the tofu cubes coated with flour.

4. Put the tofu cubes dipped in egg liquid into the bread crumbs to coat them with bread crumbs.

5. Breaded tofu cubes

6. After the oil pan is hot, you can start frying the tofu

7. The golden and fluffy rennet tofu is fried

8.6 cloves of garlic, minced

9. Heat the olive oil (30ml) and add the minced garlic and fry until fragrant

10. Add chopped pepper (60ml)

11. Add Japanese salty soy sauce (45ml)

12. Add 45ml Japanese mirin

13. Heat the sauce until it is slightly boiling and serve.

14. Tempting sauce

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen and make fried tofu with chopped peppers