Garlic bream recipe

If you want to make this dish well, you need to prepare the ingredients and necessary things before cooking. Below we will introduce to you the method of cooking garlic bream. You must try it after reading it.

1. A bream.

2.12 Clean the intestines of a bream and add some salt.

3.21 Apply salt, cooking wine, soy sauce, pepper, ginger and garlic inside and outside and marinate for two hours.

4. Remove the pickled juice and residue. Put it in a steamer and steam it.

5.Cut some ginger and garlic.

6. Heat oil and add dried chili cubes and stir-fry until fragrant.

7. Add garlic, shredded ginger and some salt and stir well.

8. Fried garlic juice.

9. Pour the sauce over the steamed bream and serve.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can do it. Don’t just watch this garlic-flavored bream and don’t do anything. Take action and satisfy your appetite.