How to make steamed eggplant with preserved meat

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make steamed eggplant with cured meat.

1. Wash the eggplant and slice it from one side, but do not cut it off.

2.． Wash the sausage, remove the casing and cut into thin slices

3.． Put the sausage slices into the eggplant cut slits and pour 1 spoon of oyster sauce evenly. Boil water in a pot, put the sausage into the steamer after the water boils, steam it over high heat for 15 minutes.

To make the dish of steamed eggplant with preserved meat, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.