How to make mini carrot steamed bread

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making mini carrot steamed bread.

1. Wash and peel the carrots.

2.1 Use a juicer to puree the carrot cubes.

3.2 Dice the carrots and set aside.

4.12 Mix yeast and sugar into flour.

5.21 Heat the carrot juice and add flour to make dough when it is warm. (kneaded for ten minutes)

6. Let the dough rise for two hours until it doubles in size.

7. Divide into small portions.

8. Use your thumb to press it into the shape of a steamed bread.

9. After all the steamed bread is made, use your four fingers to pinch out a small tip.

10. Steam it for 8 minutes after the water starts to boil, then simmer for 5 minutes.

A healthy diet can bring you a strong body. The mini carrot steamed bread we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.