How to make fried peanuts with dried shrimps and tips

When having a family dinner with a few good friends, they will definitely have a few drinks, and the most indispensable thing in the dinner is snacks. Peanuts are a common side dish for drinking. In addition to the more popular salt-baked peanuts and beer peanuts, we highly recommend that you try fried peanuts with dried shrimps. It is simple to prepare, and the taste is salty and fresh. It will definitely be a popular side dish for drinking.

1. Ingredients for Fried Peanuts with Dried Shrimp

Shrimp skin, peanuts, white wine, salt, oil

2. How to make dried shrimp and peanuts

1. Soak the peanuts in clean water for 2 minutes. How to make dried shrimp peanuts

2. Take out and dry the surface moisture. How to make dried shrimps and peanuts

3. On medium heat, pour a little salad oil into the pot (the amount you usually use to stir-fry vegetables). When the oil is slightly hot, add the dried peanuts and continue to stir-fry. How to make dried shrimp and peanuts

4. When you hear a crackling sound, turn down the heat, add a few drops of white wine, continue to stir-fry for 2 minutes, then turn off the heat. Add dried shrimps and continue to stir-fry for 1 minute. How to make dried shrimp and peanuts

5. Take out the peanuts and put them on a plate. After cooling, add a little salt and mix well. This is the way to cook the dried shrimp peanuts.

3. Tips for Shrimp Peanuts

1. Soak the peanuts in clean water for two minutes. In addition to cleaning, this is also to make the skin of the fried peanuts bright red.

2. You don't need a lot of oil, as the peanuts are being stir-fried, not deep-fried. Half a pound of peanuts is basically enough for stir-frying a plate of vegetables.

3. When you hear the crackling sound of the peanuts, turn down the heat, stir-fry for another minute, turn off the heat, and add a few drops of white wine. The role of white wine is to keep the peanuts crispy. Alcohol evaporates when heated.

4. Add the dried shrimps after turning off the heat. The residual heat from the peanuts will just cook the dried shrimps thoroughly, preserving their fragrant flavor and best taste.

5. Add salt after the peanuts have cooled completely, otherwise the salt will melt and ruin the taste of the peanuts.