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Soups, Sauces, and Gravies

Soup, chicken noodle, reduced sodium, canned, ready-to-serve

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Soups, Sauces, and Gravies
分类示意照片,并非这一具体食物的对应图片。 Scott Teresi · CC BY-SA 2.0 · Wikimedia Commons

营养信息

所选重量对应的含量

41kcal热量
3.3g蛋白质
3.8g碳水化合物
1.3g脂肪
膳食纤维0.8 g
糖0.3 g
钠186 mg
Calcium11 mg
Iron0.3 mg
Potassium285 mg
Vitamin C0.4 mg
Water90.5 g
全部已提供的营养素+
营养素含量
Water90.46 G
Energy41 KCAL
Energy170 kJ
Protein3.29 G
Total lipid (fat)1.34 G
Ash1.07 G
Carbohydrate, by difference3.84 G
Fiber, total dietary0.8 G
Sugars, Total0.34 G
Sucrose0.34 G
Glucose0 G
Fructose0 G
Lactose0 G
Maltose0 G
Galactose0 G
Calcium, Ca11 MG
Iron, Fe0.33 MG
Magnesium, Mg8 MG
Phosphorus, P42 MG
Potassium, K285 MG
Sodium, Na186 MG
Zinc, Zn0.18 MG
Copper, Cu0.025 MG
Manganese, Mn0.053 MG
Selenium, Se4.5 UG
Vitamin C, total ascorbic acid0.4 MG
Thiamin0.032 MG
Riboflavin0.022 MG
Niacin1.396 MG
Vitamin B-60.06 MG
Folate, total8 UG
Folic acid4 UG
Folate, food4 UG
Folate, DFE10 UG
Choline, total5.7 MG
Vitamin B-120.15 UG
Vitamin B-12, added0 UG
Vitamin A, RAE49 UG
Retinol1 UG
Carotene, beta506 UG
Carotene, alpha142 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU964 IU
Lycopene0 UG
Lutein + zeaxanthin58 UG
Vitamin E (alpha-tocopherol)0.1 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)2.3 UG
Fatty acids, total saturated0.394 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.007 G
SFA 16:00.303 G
SFA 18:00.082 G
Fatty acids, total monounsaturated0.594 G
MUFA 16:10.08 G
MUFA 18:10.51 G
MUFA 20:10.004 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.325 G
PUFA 18:20.293 G
PUFA 18:30.016 G
PUFA 18:40 G
PUFA 20:40.012 G
PUFA 20:5 n-3 (EPA)0.001 G
PUFA 22:5 n-3 (DPA)0.001 G
PUFA 22:6 n-3 (DHA)0.002 G
Cholesterol4 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗