本文译文尚未完成，当前显示英文原文。
Meals, Entrees, and Side Dishes
Macaroni and cheese, frozen entree
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
149kcal热量
5.6g蛋白质
17.3g碳水化合物
6.4g脂肪
膳食纤维1.1 g
糖1.5 g
钠290 mg
Calcium114 mg
Iron0.6 mg
Potassium95 mg
Vitamin C0 mg
Water69.4 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 69.39 G |
| Energy | 149 KCAL |
| Energy | 624 kJ |
| Protein | 5.6 G |
| Total lipid (fat) | 6.41 G |
| Ash | 1.31 G |
| Carbohydrate, by difference | 17.28 G |
| Fiber, total dietary | 1.1 G |
| Sugars, Total | 1.53 G |
| Sucrose | 0 G |
| Glucose | 0 G |
| Fructose | 0 G |
| Lactose | 1.23 G |
| Maltose | 0.3 G |
| Galactose | 0 G |
| Starch | 13.71 G |
| Calcium, Ca | 114 MG |
| Iron, Fe | 0.57 MG |
| Magnesium, Mg | 17 MG |
| Phosphorus, P | 119 MG |
| Potassium, K | 95 MG |
| Sodium, Na | 290 MG |
| Zinc, Zn | 0.8 MG |
| Copper, Cu | 0.051 MG |
| Manganese, Mn | 0.216 MG |
| Selenium, Se | 18.5 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.054 MG |
| Riboflavin | 0.057 MG |
| Niacin | 0.739 MG |
| Pantothenic acid | 0.388 MG |
| Vitamin B-6 | 0.042 MG |
| Folate, total | 7 UG |
| Folic acid | 0 UG |
| Folate, food | 7 UG |
| Folate, DFE | 7 UG |
| Choline, total | 8.3 MG |
| Vitamin B-12 | 0.12 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 47 UG |
| Retinol | 45 UG |
| Carotene, beta | 20 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 182 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 4 UG |
| Vitamin E (alpha-tocopherol) | 0.25 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0.04 MG |
| Tocopherol, gamma | 1.04 MG |
| Tocopherol, delta | 0.4 MG |
| Tocotrienol, alpha | 0.04 MG |
| Tocotrienol, beta | 0.27 MG |
| Tocotrienol, gamma | 0.02 MG |
| Tocotrienol, delta | 0.02 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 5.1 UG |
| Fatty acids, total saturated | 2.608 G |
| SFA 4:0 | 0.069 G |
| SFA 6:0 | 0.065 G |
| SFA 8:0 | 0.043 G |
| SFA 10:0 | 0.1 G |
| SFA 12:0 | 0.117 G |
| SFA 14:0 | 0.378 G |
| SFA 15:0 | 0.041 G |
| SFA 16:0 | 1.275 G |
| SFA 17:0 | 0.026 G |
| SFA 18:0 | 0.468 G |
| SFA 20:0 | 0.011 G |
| SFA 22:0 | 0.008 G |
| SFA 24:0 | 0.004 G |
| Fatty acids, total monounsaturated | 1.433 G |
| MUFA 14:1 | 0.032 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.07 G |
| MUFA 16:1 c | 0.056 G |
| MUFA 17:1 | 0.009 G |
| MUFA 18:1 | 1.305 G |
| MUFA 18:1 c | 1.199 G |
| MUFA 20:1 | 0.016 G |
| MUFA 22:1 | 0.001 G |
| MUFA 22:1 c | 0.001 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 1.363 G |
| PUFA 18:2 | 1.195 G |
| PUFA 18:2 n-6 c,c | 1.138 G |
| PUFA 18:2 CLAs | 0.023 G |
| PUFA 18:3 | 0.147 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.146 G |
| PUFA 18:3 n-6 c,c,c | 0.001 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.002 G |
| PUFA 20:3 | 0.004 G |
| PUFA 20:3 n-3 | 0 G |
| PUFA 20:4 n-6 | 0.004 G |
| PUFA 20:4 | 0.006 G |
| PUFA 20:5 n-3 (EPA) | 0.002 G |
| PUFA 22:4 | 0.001 G |
| PUFA 22:5 n-3 (DPA) | 0.003 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.153 G |
| Fatty acids, total trans-monoenoic | 0.119 G |
| TFA 16:1 t | 0.014 G |
| TFA 18:1 t | 0.106 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.034 G |
| Fatty acids, total trans-polyenoic | 0.034 G |
| Cholesterol | 10 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗