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Beef Products
Beef, New Zealand, imported, variety meats and by-products, tripe cooked, boiled
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
103kcal热量
19g蛋白质
0g碳水化合物
3g脂肪
膳食纤维0 g
糖0 g
钠40 mg
Calcium158 mg
Iron3.7 mg
Potassium102 mg
Vitamin C0 mg
Water77.7 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 77.71 G |
| Energy | 103 KCAL |
| Energy | 430 kJ |
| Protein | 19 G |
| Total lipid (fat) | 2.98 G |
| Ash | 0.89 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 158 MG |
| Iron, Fe | 3.72 MG |
| Magnesium, Mg | 24 MG |
| Phosphorus, P | 168 MG |
| Potassium, K | 102 MG |
| Sodium, Na | 40 MG |
| Zinc, Zn | 2.39 MG |
| Copper, Cu | 0.106 MG |
| Manganese, Mn | 6.066 MG |
| Selenium, Se | 4.3 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.022 MG |
| Riboflavin | 0.103 MG |
| Niacin | 2.616 MG |
| Pantothenic acid | 0.226 MG |
| Vitamin B-6 | 0.013 MG |
| Vitamin B-12 | 2.29 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 6 UG |
| Retinol | 6 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 20 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.51 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 10 IU |
| Vitamin D (D2 + D3) | 0.3 UG |
| Vitamin D3 (cholecalciferol) | 0.3 UG |
| Fatty acids, total saturated | 0.922 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0.001 G |
| SFA 14:0 | 0.044 G |
| SFA 16:0 | 0.408 G |
| SFA 17:0 | 0.051 G |
| SFA 18:0 | 0.407 G |
| SFA 20:0 | 0.005 G |
| SFA 22:0 | 0 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 0.718 G |
| MUFA 14:1 | 0.007 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.056 G |
| MUFA 16:1 c | 0.056 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 0.65 G |
| MUFA 18:1 c | 0.58 G |
| MUFA 20:1 | 0.003 G |
| MUFA 22:1 | 0.002 G |
| MUFA 22:1 c | 0.002 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 0.159 G |
| PUFA 18:2 | 0.069 G |
| PUFA 18:2 n-6 c,c | 0.05 G |
| PUFA 18:2 CLAs | 0.019 G |
| PUFA 18:3 | 0.018 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.018 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0.01 G |
| PUFA 20:3 n-3 | 0 G |
| PUFA 20:4 n-6 | 0.01 G |
| PUFA 20:4 | 0.025 G |
| PUFA 2:4 n-6 | 0.025 G |
| PUFA 20:5 n-3 (EPA) | 0.012 G |
| PUFA 22:5 n-3 (DPA) | 0.022 G |
| PUFA 22:6 n-3 (DHA) | 0.004 G |
| Fatty acids, total trans | 0.07 G |
| Fatty acids, total trans-monoenoic | 0.07 G |
| TFA 16:1 t | 0 G |
| TFA 18:1 t | 0.07 G |
| TFA 18:2 t,t | 0 G |
| Fatty acids, total trans-polyenoic | 0 G |
| Cholesterol | 199 MG |
| Tryptophan | 0.199 G |
| Threonine | 0.688 G |
| Isoleucine | 0.79 G |
| Leucine | 1.433 G |
| Lysine | 1.504 G |
| Methionine | 0.625 G |
| Phenylalanine | 0.739 G |
| Tyrosine | 0.639 G |
| Valine | 0.839 G |
| Arginine | 1.25 G |
| Histidine | 0.684 G |
| Alanine | 0.989 G |
| Glutamic acid | 2.649 G |
| Glycine | 1.035 G |
| Proline | 0.61 G |
| Serine | 0.668 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗