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Legumes and Legume Products

Winged beans, mature seeds, cooked, boiled, without salt

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Legumes and Legume Products
分类示意照片,并非这一具体食物的对应图片。 Bean appreciator · CC0 · Wikimedia Commons

营养信息

所选重量对应的含量

147kcal热量
10.6g蛋白质
14.9g碳水化合物
5.8g脂肪
膳食纤维— g
糖— g
钠13 mg
Calcium142 mg
Iron4.3 mg
Potassium280 mg
Vitamin C0 mg
Water67.2 g
全部已提供的营养素+
营养素含量
Water67.19 G
Energy147 KCAL
Energy615 kJ
Protein10.62 G
Total lipid (fat)5.84 G
Ash1.43 G
Carbohydrate, by difference14.94 G
Calcium, Ca142 MG
Iron, Fe4.33 MG
Magnesium, Mg54 MG
Phosphorus, P153 MG
Potassium, K280 MG
Sodium, Na13 MG
Zinc, Zn1.44 MG
Copper, Cu0.773 MG
Manganese, Mn1.199 MG
Selenium, Se2.9 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.295 MG
Riboflavin0.129 MG
Niacin0.83 MG
Pantothenic acid0.156 MG
Vitamin B-60.047 MG
Folate, total10 UG
Folic acid0 UG
Folate, food10 UG
Folate, DFE10 UG
Vitamin B-120 UG
Vitamin A, RAE0 UG
Retinol0 UG
Vitamin A, IU0 IU
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Fatty acids, total saturated0.825 G
SFA 14:00.01 G
SFA 16:00.449 G
SFA 18:00.267 G
Fatty acids, total monounsaturated2.153 G
MUFA 16:10.02 G
MUFA 18:12.025 G
MUFA 20:10.109 G
Fatty acids, total polyunsaturated1.551 G
PUFA 18:21.457 G
PUFA 18:30.094 G
Fatty acids, total trans0 G
Cholesterol0 MG
Tryptophan0.233 G
Threonine0.36 G
Isoleucine0.448 G
Leucine0.762 G
Lysine0.652 G
Methionine0.109 G
Cystine0.166 G
Phenylalanine0.436 G
Tyrosine0.445 G
Valine0.467 G
Arginine0.576 G
Histidine0.241 G
Alanine0.318 G
Aspartic acid0.973 G
Glutamic acid1.224 G
Glycine0.348 G
Proline0.588 G
Serine0.377 G

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗