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Beef Products

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
分类示意照片,并非这一具体食物的对应图片。 Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

营养信息

所选重量对应的含量

139kcal热量
21.9g蛋白质
0g碳水化合物
5.7g脂肪
膳食纤维0 g
糖0 g
钠44 mg
Calcium13 mg
Iron2.5 mg
Potassium289 mg
Vitamin C0 mg
Water72.4 g
全部已提供的营养素+
营养素含量
Water72.44 G
Energy139 KCAL
Energy583 kJ
Protein21.94 G
Total lipid (fat)5.74 G
Ash1.11 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca13 MG
Iron, Fe2.5 MG
Magnesium, Mg12 MG
Phosphorus, P215 MG
Potassium, K289 MG
Sodium, Na44 MG
Zinc, Zn3.26 MG
Copper, Cu0.063 MG
Manganese, Mn0.007 MG
Selenium, Se20.4 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.053 MG
Riboflavin0.318 MG
Niacin4.755 MG
Pantothenic acid0.354 MG
Vitamin B-60.615 MG
Folate, total4 UG
Folic acid0 UG
Folate, food4 UG
Folate, DFE4 UG
Choline, total55.4 MG
Betaine9.4 MG
Vitamin B-123.53 UG
Vitamin B-12, added0 UG
Vitamin A, RAE2 UG
Retinol2 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU6 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.23 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units3 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.5 UG
Fatty acids, total saturated1.956 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00.005 G
SFA 12:00.004 G
SFA 14:00.125 G
SFA 15:00.023 G
SFA 16:01.078 G
SFA 17:00.057 G
SFA 18:00.655 G
SFA 20:00.004 G
SFA 24:00.005 G
Fatty acids, total monounsaturated2.122 G
MUFA 14:10.028 G
MUFA 16:10.145 G
MUFA 16:1 c0.127 G
MUFA 17:10.039 G
MUFA 18:11.899 G
MUFA 18:1 c1.674 G
MUFA 20:10.01 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.42 G
PUFA 18:20.321 G
PUFA 18:2 n-6 c,c0.269 G
PUFA 18:2 CLAs0.024 G
PUFA 18:30.012 G
PUFA 18:3 n-3 c,c,c (ALA)0.012 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.002 G
PUFA 20:30.016 G
PUFA 20:4 n-60.016 G
PUFA 20:40.056 G
PUFA 20:5 n-3 (EPA)0.003 G
PUFA 22:5 n-3 (DPA)0.009 G
PUFA 22:6 n-3 (DHA)0.001 G
Fatty acids, total trans0.271 G
Fatty acids, total trans-monoenoic0.243 G
TFA 16:1 t0.018 G
TFA 18:1 t0.225 G
TFA 18:2 t not further defined0.028 G
Fatty acids, total trans-polyenoic0.028 G
Cholesterol61 MG
Tryptophan0.269 G
Threonine1.127 G
Isoleucine1.118 G
Leucine2.063 G
Lysine2.305 G
Methionine0.637 G
Cystine0.241 G
Phenylalanine0.955 G
Tyrosine0.895 G
Valine1.182 G
Arginine1.608 G
Histidine0.89 G
Alanine1.431 G
Aspartic acid2.316 G
Glutamic acid3.91 G
Glycine1.033 G
Proline1.007 G
Serine0.973 G
Hydroxyproline0.111 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗