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Vegetables and Vegetable Products

Mustard greens, cooked, boiled, drained, with salt

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Vegetables and Vegetable Products
分类示意照片,并非这一具体食物的对应图片。 Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

营养信息

所选重量对应的含量

26kcal热量
2.6g蛋白质
4.5g碳水化合物
0.5g脂肪
膳食纤维2 g
糖1.4 g
钠252 mg
Calcium118 mg
Iron0.9 mg
Potassium162 mg
Vitamin C25.3 mg
Water91.8 g
全部已提供的营养素+
营养素含量
Water91.78 G
Energy26 KCAL
Energy110 kJ
Protein2.56 G
Total lipid (fat)0.47 G
Ash0.69 G
Carbohydrate, by difference4.51 G
Fiber, total dietary2 G
Sugars, Total1.41 G
Calcium, Ca118 MG
Iron, Fe0.87 MG
Magnesium, Mg13 MG
Phosphorus, P42 MG
Potassium, K162 MG
Sodium, Na252 MG
Zinc, Zn0.15 MG
Copper, Cu0.098 MG
Selenium, Se0.6 UG
Vitamin C, total ascorbic acid25.3 MG
Thiamin0.041 MG
Riboflavin0.063 MG
Niacin0.433 MG
Pantothenic acid0.12 MG
Vitamin B-60.098 MG
Folate, total9 UG
Folic acid0 UG
Folate, food9 UG
Folate, DFE9 UG
Choline, total0.3 MG
Betaine0.2 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE527 UG
Retinol0 UG
Carotene, beta6,300 UG
Carotene, alpha9 UG
Cryptoxanthin, beta35 UG
Vitamin A, IU10,537 IU
Lycopene0 UG
Lutein + zeaxanthin9,900 UG
Vitamin E (alpha-tocopherol)1.78 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)592.7 UG
Fatty acids, total saturated0.012 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00 G
SFA 16:00.006 G
SFA 18:00.002 G
Fatty acids, total monounsaturated0.11 G
MUFA 16:10.001 G
MUFA 18:10.018 G
MUFA 20:10.023 G
MUFA 22:10.069 G
Fatty acids, total polyunsaturated0.046 G
PUFA 18:20.024 G
PUFA 18:30.022 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0 G
Cholesterol0 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗