本文译文尚未完成,当前显示英文原文。
Legumes and Legume Products

Beans, liquid from stewed kidney beans

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Legumes and Legume Products
分类示意照片,并非这一具体食物的对应图片。 Bean appreciator · CC0 · Wikimedia Commons

营养信息

所选重量对应的含量

47kcal热量
1.8g蛋白质
2.8g碳水化合物
3.2g脂肪
膳食纤维0.1 g
糖0 g
钠2 mg
Calcium13 mg
Iron2 mg
Potassium408 mg
Vitamin C0 mg
Water91.5 g
全部已提供的营养素+
营养素含量
Water91.5 G
Energy47 KCAL
Energy197 kJ
Protein1.8 G
Total lipid (fat)3.2 G
Ash0.7 G
Carbohydrate, by difference2.8 G
Fiber, total dietary0.1 G
Sugars, Total0 G
Calcium, Ca13 MG
Iron, Fe1.96 MG
Magnesium, Mg37 MG
Phosphorus, P88 MG
Potassium, K408 MG
Sodium, Na2 MG
Zinc, Zn0.49 MG
Copper, Cu0.098 MG
Selenium, Se0.5 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.1 MG
Riboflavin0.09 MG
Niacin0.39 MG
Vitamin B-60.03 MG
Folate, total33 UG
Folic acid0 UG
Folate, food33 UG
Folate, DFE33 UG
Choline, total13.5 MG
Vitamin B-120.02 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU0 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)0 UG
Fatty acids, total saturated1.174 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00.006 G
SFA 14:00.043 G
SFA 16:00.729 G
SFA 18:00.389 G
Fatty acids, total monounsaturated1.536 G
MUFA 16:10.095 G
MUFA 18:11.42 G
MUFA 20:10 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.34 G
PUFA 18:20.299 G
PUFA 18:30.033 G
PUFA 18:40 G
PUFA 20:40.007 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0 G
Cholesterol4 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗