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Vegetables and Vegetable Products
Broccoli, chinese, cooked
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
22kcal热量
1.1g蛋白质
3.8g碳水化合物
0.7g脂肪
膳食纤维2.5 g
糖0.8 g
钠7 mg
Calcium100 mg
Iron0.6 mg
Potassium261 mg
Vitamin C28.2 mg
Water93.5 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 93.54 G |
| Energy | 22 KCAL |
| Energy | 94 kJ |
| Protein | 1.14 G |
| Total lipid (fat) | 0.72 G |
| Ash | 0.79 G |
| Carbohydrate, by difference | 3.81 G |
| Fiber, total dietary | 2.5 G |
| Sugars, Total | 0.84 G |
| Calcium, Ca | 100 MG |
| Iron, Fe | 0.56 MG |
| Magnesium, Mg | 18 MG |
| Phosphorus, P | 41 MG |
| Potassium, K | 261 MG |
| Sodium, Na | 7 MG |
| Zinc, Zn | 0.39 MG |
| Copper, Cu | 0.061 MG |
| Manganese, Mn | 0.264 MG |
| Selenium, Se | 1.3 UG |
| Vitamin C, total ascorbic acid | 28.2 MG |
| Thiamin | 0.095 MG |
| Riboflavin | 0.146 MG |
| Niacin | 0.437 MG |
| Pantothenic acid | 0.159 MG |
| Vitamin B-6 | 0.07 MG |
| Folate, total | 99 UG |
| Folic acid | 0 UG |
| Folate, food | 99 UG |
| Folate, DFE | 99 UG |
| Choline, total | 25.3 MG |
| Betaine | 0.1 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 82 UG |
| Retinol | 0 UG |
| Carotene, beta | 983 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 1,638 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 912 UG |
| Vitamin E (alpha-tocopherol) | 0.48 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 84.8 UG |
| Fatty acids, total saturated | 0.11 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.094 G |
| SFA 18:0 | 0.014 G |
| Fatty acids, total monounsaturated | 0.05 G |
| MUFA 16:1 | 0 G |
| MUFA 18:1 | 0.048 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.33 G |
| PUFA 18:2 | 0.076 G |
| PUFA 18:3 | 0.258 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 0 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗