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Pork Products
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
173kcal热量
27.6g蛋白质
0g碳水化合物
6.1g脂肪
膳食纤维0 g
糖0 g
钠45 mg
Calcium5 mg
Iron0.6 mg
Potassium367 mg
Vitamin C0 mg
Water65.1 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 65.11 G |
| Energy | 173 KCAL |
| Energy | 722 kJ |
| Protein | 27.58 G |
| Total lipid (fat) | 6.08 G |
| Ash | 1.03 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 5 MG |
| Iron, Fe | 0.63 MG |
| Magnesium, Mg | 27 MG |
| Phosphorus, P | 237 MG |
| Potassium, K | 367 MG |
| Sodium, Na | 45 MG |
| Zinc, Zn | 2.15 MG |
| Copper, Cu | 0.083 MG |
| Manganese, Mn | 0.007 MG |
| Selenium, Se | 45.3 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.658 MG |
| Riboflavin | 0.195 MG |
| Niacin | 8.512 MG |
| Pantothenic acid | 0.692 MG |
| Vitamin B-6 | 0.722 MG |
| Folate, total | 0 UG |
| Folic acid | 0 UG |
| Folate, food | 0 UG |
| Folate, DFE | 0 UG |
| Choline, total | 78.3 MG |
| Betaine | 2.8 MG |
| Vitamin B-12 | 0.56 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.1 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Tocopherol, gamma | 0.02 MG |
| Tocopherol, delta | 0 MG |
| Tocotrienol, alpha | 0.02 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, gamma | 0.04 MG |
| Tocotrienol, delta | 0 MG |
| Vitamin D (D2 + D3), International Units | 23 IU |
| Vitamin D (D2 + D3) | 0.6 UG |
| Vitamin D3 (cholecalciferol) | 0.6 UG |
| Vitamin K (phylloquinone) | 0 UG |
| Vitamin K (Dihydrophylloquinone) | 0 UG |
| Fatty acids, total saturated | 2.077 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.003 G |
| SFA 12:0 | 0.002 G |
| SFA 14:0 | 0.077 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 1.317 G |
| SFA 17:0 | 0.011 G |
| SFA 18:0 | 0.658 G |
| SFA 20:0 | 0.009 G |
| SFA 22:0 | 0 G |
| Fatty acids, total monounsaturated | 2.651 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.171 G |
| MUFA 17:1 | 0.003 G |
| MUFA 18:1 | 2.437 G |
| MUFA 18:1 c | 2.405 G |
| MUFA 20:1 | 0.04 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.605 G |
| PUFA 18:2 | 0.508 G |
| PUFA 18:2 n-6 c,c | 0.488 G |
| PUFA 18:3 | 0.02 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.02 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.019 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0.059 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.052 G |
| Fatty acids, total trans-monoenoic | 0.033 G |
| TFA 18:1 t | 0.033 G |
| TFA 18:2 t,t | 0.019 G |
| Fatty acids, total trans-polyenoic | 0.019 G |
| Cholesterol | 72 MG |
| Tryptophan | 0.29 G |
| Threonine | 1.238 G |
| Isoleucine | 1.357 G |
| Leucine | 2.349 G |
| Lysine | 2.558 G |
| Methionine | 0.759 G |
| Cystine | 0.318 G |
| Phenylalanine | 1.159 G |
| Tyrosine | 1.049 G |
| Valine | 1.441 G |
| Arginine | 1.835 G |
| Histidine | 1.191 G |
| Alanine | 1.619 G |
| Aspartic acid | 2.698 G |
| Glutamic acid | 4.402 G |
| Glycine | 1.243 G |
| Proline | 1.115 G |
| Serine | 1.192 G |
| Hydroxyproline | 0.071 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗