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Sweets
Candies, fudge, vanilla with nuts
每 100 克 · USDA FoodData Central — SR Legacy (April 2018)
g
营养信息
所选重量对应的含量
435kcal热量
3g蛋白质
74.6g碳水化合物
13.7g脂肪
膳食纤维0.9 g
糖71 g
钠42 mg
Calcium47 mg
Iron0.4 mg
Potassium103 mg
Vitamin C0.1 mg
Water8 g
全部已提供的营养素+
| 营养素 | 含量 |
|---|---|
| Water | 7.99 G |
| Energy | 435 KCAL |
| Energy | 1,819 kJ |
| Protein | 3 G |
| Total lipid (fat) | 13.69 G |
| Ash | 0.54 G |
| Carbohydrate, by difference | 74.61 G |
| Fiber, total dietary | 0.9 G |
| Sugars, Total | 71 G |
| Calcium, Ca | 47 MG |
| Iron, Fe | 0.41 MG |
| Magnesium, Mg | 24 MG |
| Phosphorus, P | 73 MG |
| Potassium, K | 103 MG |
| Sodium, Na | 42 MG |
| Zinc, Zn | 0.56 MG |
| Copper, Cu | 0.219 MG |
| Manganese, Mn | 0.466 MG |
| Selenium, Se | 2.2 UG |
| Vitamin C, total ascorbic acid | 0.1 MG |
| Thiamin | 0.051 MG |
| Riboflavin | 0.085 MG |
| Niacin | 0.179 MG |
| Pantothenic acid | 0.183 MG |
| Vitamin B-6 | 0.077 MG |
| Folate, total | 12 UG |
| Folic acid | 0 UG |
| Folate, food | 12 UG |
| Folate, DFE | 12 UG |
| Choline, total | 10 MG |
| Vitamin B-12 | 0.07 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 41 UG |
| Retinol | 40 UG |
| Carotene, beta | 11 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 151 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 1 UG |
| Vitamin E (alpha-tocopherol) | 0.22 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 0.8 UG |
| Fatty acids, total saturated | 3.828 G |
| SFA 4:0 | 0.176 G |
| SFA 6:0 | 0.117 G |
| SFA 8:0 | 0.078 G |
| SFA 10:0 | 0.143 G |
| SFA 12:0 | 0.146 G |
| SFA 13:0 | 0 G |
| SFA 14:0 | 0.441 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 1.875 G |
| SFA 17:0 | 0.027 G |
| SFA 18:0 | 0.809 G |
| SFA 20:0 | 0.015 G |
| SFA 22:0 | 0 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 2.454 G |
| MUFA 14:1 | 0 G |
| MUFA 16:1 | 0.046 G |
| MUFA 18:1 | 2.384 G |
| MUFA 20:1 | 0.023 G |
| MUFA 22:1 | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 6.614 G |
| PUFA 18:2 | 5.344 G |
| PUFA 18:3 | 1.27 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.158 G |
| Cholesterol | 13 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。
来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗