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Baked Products

Pie Crust, Cookie-type, Graham Cracker, Ready Crust

每 100 克 · USDA FoodData Central — SR Legacy (April 2018)

g
Baked Products
分类示意照片,并非这一具体食物的对应图片。 Veganbaking.net · CC BY-SA 2.0 · Wikimedia Commons

营养信息

所选重量对应的含量

501kcal热量
5.1g蛋白质
64.3g碳水化合物
24.8g脂肪
膳食纤维1.9 g
糖18.1 g
钠471 mg
Calcium29 mg
Iron2.6 mg
Potassium113 mg
Vitamin C0 mg
Water4.4 g
全部已提供的营养素+
营养素含量
Water4.37 G
Energy501 KCAL
Energy2,097 kJ
Protein5.1 G
Total lipid (fat)24.83 G
Ash1.39 G
Carbohydrate, by difference64.3 G
Fiber, total dietary1.9 G
Sugars, Total18.13 G
Sucrose18.13 G
Glucose0 G
Fructose0 G
Lactose0 G
Maltose0 G
Starch35.87 G
Calcium, Ca29 MG
Iron, Fe2.6 MG
Magnesium, Mg23 MG
Phosphorus, P117 MG
Potassium, K113 MG
Sodium, Na471 MG
Zinc, Zn1.25 MG
Copper, Cu0.223 MG
Manganese, Mn1.287 MG
Selenium, Se2.6 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.184 MG
Riboflavin0.213 MG
Niacin3.22 MG
Pantothenic acid0.178 MG
Vitamin B-60.076 MG
Folate, total65 UG
Folic acid46 UG
Folate, food19 UG
Folate, DFE97 UG
Choline, total17.7 MG
Betaine38.8 MG
Vitamin B-120 UG
Vitamin B-12, added0 UG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU1 IU
Lycopene0 UG
Lutein + zeaxanthin23 UG
Vitamin E (alpha-tocopherol)1.85 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units0 IU
Vitamin D (D2 + D3)0 UG
Vitamin K (phylloquinone)21.8 UG
Fatty acids, total saturated4.999 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.02 G
SFA 15:00.001 G
SFA 16:02.775 G
SFA 17:00.031 G
SFA 18:01.974 G
SFA 20:00.096 G
SFA 22:00.102 G
Fatty acids, total monounsaturated16.928 G
MUFA 16:10.011 G
MUFA 18:116.884 G
MUFA 20:10.034 G
MUFA 22:10 G
Fatty acids, total polyunsaturated1.671 G
PUFA 18:21.611 G
PUFA 18:30.06 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol0 MG
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

数据为历史参考资料。缺失值显示为暂无数据,不代表含量为零。

来源: USDA FoodData Central — SR Legacy (April 2018)查看原始来源 ↗