Crispy fried sausage

Method

1. 01

   Step 1

   Half a bag of crispy sausages

   

2. 02

   Step 2

   Wash and set aside

   

3. 03

   Step 3

   Cut the crispy sausage into 4 small pieces, but don't cut all the way through the bottom.

   

4. 04

   Step 4

   Sliced ​​crispy sausage

   

5. 05

   Step 5

   Heat oil in a wok, then fry the ingredients until they burst open like octopuses.

   

6. 06

   Step 6

   Remove the fried food from the oil, place it in a slotted spoon to drain the excess oil.

   

7. 07

   Step 7

   Use a peeler to cut the cucumber into long strips.

   

8. 08

   Step 8

   Fold it in half and arrange it around the plate.

   

9. 09

   Step 9

   Place the fried crispy sausage in the center, sprinkle with barbecue seasoning or other condiments, and it's ready to eat!