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China • Noodles

Tomato, Egg and Vegetable Noodles

Tomato, Egg, and Vegetable Noodles Recipe (with pictures, 9 steps in total). Wash the tomatoes and prepare the eggs.

Savory
Prep—
Cook—
Servings—
Tomato, Egg and Vegetable Noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the tomatoes and prepare the eggs.

    Step 1
  2. 02

    Step 2

    Beat the eggs and slice the tomatoes.

    Step 2
  3. 03

    Step 3

    Heat oil in a pan and stir-fry the eggs (you can add salt or not).

    Step 3
  4. 04

    Step 4

    Stir-fry and put in a bowl

    Step 4
  5. 05

    Step 5

    Heat a small amount of oil in a pot, add the tomatoes and stir-fry for one minute, then pour in an appropriate amount of water and bring to a boil.

    Step 5
  6. 06

    Step 6

    Add vegetable noodles and bring to a boil.

    Step 6
  7. 07

    Step 7

    Add the scrambled eggs

    Step 7
  8. 08

    Step 8

    The noodles can be taken out of the pot once they are cooked.

    Step 8
  9. 09

    Step 9

    Finished product

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv