China • Vegetables

Stir-fried pickled bamboo shoots (for appetizing flavor)

Name: Stir-fried pickled bamboo shoots (for appetizing flavor)
Cuisine: China

Stir-fried pickled bamboo shoots with pictures: a recipe with 3 steps. First, prepare a portion of pickled bamboo shoots.

Savory

Prep—

Cook—

Servings—

Method

01
Step 1
Prepare a serving of pickled bamboo shoots.
02
Step 2
Cut the ingredients.
03
Step 3
Heat oil in a pan, add all ingredients and sauté until fragrant. Add pickled bamboo shoots and stir-fry until heated through. Pour in soy sauce to taste and serve!

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv