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China • Soup

Tomato Egg Soup

Tomato and Egg Drop Soup Recipe (with pictures, 9 steps in total). Dice the tomatoes.

Savory
Prep—
Cook—
Servings—
Tomato Egg Soup
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Dice the tomatoes

    Step 1
  2. 02

    Step 2

    Chop celery leaves

    Step 2
  3. 03

    Step 3

    Double yolk egg scramble

    Step 3
  4. 04

    Step 4

    Heat oil in a wok

    Step 4
  5. 05

    Step 5

    Add diced tomatoes and sauté until softened.

    Step 5
  6. 06

    Step 6

    Add an appropriate amount of water and bring to a boil.

    Step 6
  7. 07

    Step 7

    Add salt, pepper, oyster sauce, and beaten egg.

    Step 7
  8. 08

    Step 8

    Add celery leaves and mix well.

    Step 8
  9. 09

    Step 9

    Finished product image

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv