Egg Fried Rice

Method

1. 01

   Step 1

   Prepare the side ingredients: dice the cucumber and carrot, and chop the scallions.

   

2. 02

   Step 2

   Add chopped green onions to some eggs and stir.

   

3. 03

   Step 3

   Scrambled eggs with chopped scallions

   

4. 04

   Step 4

   Served

   

5. 05

   Step 5

   Sauté chopped scallions in oil for 1 minute, then add rice, diced side ingredients, and eggs. Finally, add a small amount of soy sauce and oyster sauce.

   

6. 06

   Step 6

   Finished product