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China • Rice

Egg Fried Rice

Egg Fried Rice Recipe (with Pictures), 6 Steps in Total. Prepare the main ingredients and other ingredients. Beat the eggs.

Savory

Prep—

Cook—

Servings—

Egg Fried Rice — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
Prepare the main and auxiliary ingredients. Beat the eggs.
02
Step 2
Heat oil and scramble the eggs.
03
Step 3
Sauté ginger and garlic in hot oil until fragrant.
04
Step 4
Stir-fry with rice and soy sauce for color and aroma.
05
Step 5
Add all the ingredients and stir-fry over high heat for 10 seconds.
06
Step 6
Season and plate.

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv