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China • Noodles

Butterfly Noodles

Here's a step-by-step guide with pictures on how to make butterfly pasta, with 8 steps in total. Makes enough for one person; remember to soak the pasta in water for 20 seconds and rinse thoroughly!

Savory
Prep—
Cook—
Servings—
Butterfly Noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare enough for one person, and remember to soak it in water for twenty seconds and rinse it clean!

    Step 1
  2. 02

    Step 2

    Put water in a pot and bring it to a boil.

    Step 2
  3. 03

    Step 3

    Wash and chop the scallions into small pieces!

    Step 3
  4. 04

    Step 4

    Bring water to a boil, add oil and cook for ten seconds, then add noodles and cook for four minutes.

    Step 4
  5. 05

    Step 5

    Free-range eggs.

    Step 5
  6. 06

    Step 6

    Add scallions and cook for five seconds.

    Step 6
  7. 07

    Step 7

    Add the egg and cook for ten seconds.

    Step 7
  8. 08

    Step 8

    Add a pinch of salt, and it's ready to eat!

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv