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China • Dumplings
Chive dumplings
How to make chive dumplings (with pictures and 6 steps): Wash and dry the chives, chop them, and toss with peanut oil to lock in moisture.
Prep—
Cook—
Servings—

Method
- 01
Step 1
After washing and drying the chives, chop them and toss them with peanut oil to lock in the moisture.

- 02
Step 2
Add the chopped pork belly

- 03
Step 3
Then add all the seasonings and mix well.

- 04
Step 4
Take out the pre-kneaded dough

- 05
Step 5
Start Package

- 06
Step 6
It's done cooking, time to eat!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv