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China • Meat
Chinese sausage and meatball rice
How to make Chinese sausage meatball rice (with pictures and 6 steps). Carrots are candied, and other ingredients are diced.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Carrots are candied, and other ingredients are diced.

- 02
Step 2
Cut the green beans into small pieces.

- 03
Step 3
Heat the pan, add some oil, and stir-fry.

- 04
Step 4
Add diced meatballs,

- 05
Step 5
After stir-frying until fragrant, add shredded carrots and sausage and stir-fry quickly.

- 06
Step 6
Finally, add the rice and stir-fry until well combined!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv