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China • Meat
Postpartum breakfast
A step 8 step guide to making a postpartum breakfast, complete with pictures and instructions. Prepare the vegetables, ginger, and meat.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the vegetables, ginger, and meat together.

- 02
Step 2
Boil the noodles in boiling water, then rinse them in cold water and drain.

- 03
Step 3
Heat oil in a wok, then stir-fry ginger, pork, and cabbage until cooked. Add a little salt.

- 04
Step 4
Add the drained noodles and stir-fry together.

- 05
Step 5
Pour in a little soy sauce and abalone sauce~

- 06
Step 6
Finally, add the shredded cucumber and stir-fry briefly.

- 07
Step 7
Finished product~

- 08
Step 8
A nutritious and delicious breakfast!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv