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China • Meat

Postpartum breakfast

A step 8 step guide to making a postpartum breakfast, complete with pictures and instructions. Prepare the vegetables, ginger, and meat.

Savory
Prep—
Cook—
Servings—
Postpartum breakfast
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the vegetables, ginger, and meat together.

    Step 1
  2. 02

    Step 2

    Boil the noodles in boiling water, then rinse them in cold water and drain.

    Step 2
  3. 03

    Step 3

    Heat oil in a wok, then stir-fry ginger, pork, and cabbage until cooked. Add a little salt.

    Step 3
  4. 04

    Step 4

    Add the drained noodles and stir-fry together.

    Step 4
  5. 05

    Step 5

    Pour in a little soy sauce and abalone sauce~

    Step 5
  6. 06

    Step 6

    Finally, add the shredded cucumber and stir-fry briefly.

    Step 6
  7. 07

    Step 7

    Finished product~

    Step 7
  8. 08

    Step 8

    A nutritious and delicious breakfast!

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv