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China • Other recipes

Mini French Toast

Mini French toast recipe with pictures, 12 steps in total. Prepare three square slices of toast.

Savory
Prep—
Cook—
Servings—
Mini French Toast
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare three square slices of toast

    Step 1
  2. 02

    Step 2

    Each slice is spread with sesame peanut butter

    Step 2
  3. 03

    Step 3

    Put the toast slices with the spread on them together.

    Step 3
  4. 04

    Step 4

    Cut off the crusts of the toast.

    Step 4
  5. 05

    Step 5

    Cut the toast into four small pieces.

    Step 5
  6. 06

    Step 6

    Beat the eggs until smooth.

    Step 6
  7. 07

    Step 7

    Coat the toast pieces evenly with egg wash.

    Step 7
  8. 08

    Step 8

    Heat oil in a pan

    Step 8
  9. 09

    Step 9

    Heat the oil and add the toast cubes.

    Step 9
  10. 10

    Step 10

    Pan-fry over low heat for 1 minute, then flip and fry the other side.

    Step 10
  11. 11

    Step 11

    After frying both sides, use the side of the pan to fry the four sides of the toast pieces.

    Step 11
  12. 12

    Step 12

    Once pan-fried, plate the mini French toast and it's ready!

    Step 12

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv