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China • Seafood

Mala Xiang Guo

Mala Xiang Guo (Spicy Stir-Fry) Recipe (with pictures), 5 steps in total. First, boil the meatballs and shrimp, then remove and set aside.

Spicy
Prep—
Cook—
Servings—
Mala Xiang Guo
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Boil the meatballs and shrimp, then remove and set aside.

    Step 1
  2. 02

    Step 2

    Add the stir-fried base ingredients to the vegetables and meat as shown in the picture.

    Step 2
  3. 03

    Step 3

    Stir-fry as shown in the picture

    Step 3
  4. 04

    Step 4

    The finished product is shown in the picture.

    Step 4
  5. 05

    Step 5

    Put it in the pot and serve.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv