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China • Rice
Pumpkin porridge
Pumpkin porridge recipe with pictures, 4 steps in total. Wash the rice and put it in a pot with water and simmer over low heat for about 20 minutes.
Prep—
Cook—
Servings—
Method
- 01
Step 1
Rinse the rice thoroughly and put it in a pot with water. Cook over low heat for about 20 minutes.
- 02
Step 2
Wash and peel the pumpkin, then cut it into thin strips.
- 03
Step 3
Add it to a rice porridge pot and continue to simmer over low heat until the pumpkin is cooked.
- 04
Step 4
Serve in a bowl and enjoy a delicious breakfast with eggs.
Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv