Peanut and rice porridge

Method

1. 01

   Step 1

   Soak white-skinned peanuts in water overnight, then rinse them several times.

   

2. 02

   Step 2

   Rinse 1/4 bowl of rice twice.

   

3. 03

   Step 3

   Add an appropriate amount of water to a rice cooker and cook.

   

4. 04

   Step 4

   Cook until it reaches a thick consistency.

   

5. 05

   Step 5

   Finished product photo. This porridge has a sweet peanut flavor and a fragrant rice aroma.