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China • Meat

Baby meat sauce

Baby meat sauce recipe with pictures, 9 steps in total. (Finished product picture)

Savory
Prep—
Cook—
Servings—
Baby meat sauce
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Finished product image

    Step 1
  2. 02

    Step 2

    Prepare ingredients

    Step 2
  3. 03

    Step 3

    Finely chop the tomatoes and pork belly separately.

    Step 3
  4. 04

    Step 4

    Sauté the meat in a little oil in a pan.

    Step 4
  5. 05

    Step 5

    Add shredded carrots and stir-fry for a while.

    Step 5
  6. 06

    Step 6

    Add the peeled tomatoes and stir-fry for one or two minutes.

    Step 6
  7. 07

    Step 7

    Pour in an appropriate amount of warm water and soy sauce, and stir-fry until the sauce thickens.

    Step 7
  8. 08

    Step 8

    Add an appropriate amount of cornstarch slurry, stir well, and it's ready to go abroad.

    Step 8
  9. 09

    Step 9

    It's perfect for mixing noodles for little babies!

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv