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China • Meat
Pocket Sandwich
Pocket Sandwich Recipe (with pictures and steps, 6 steps in total). First, place the toast in a preheated oven 160 ℃ (320°F) for 5 minutes.
Prep—
Cook—
Servings—

Method
- 01
Step 1
First, bake the toast in a preheated oven at 160 °C (320°F) for 5 minutes.

- 02
Step 2
First, cook the eggs, okra, ham, and other ingredients.

- 03
Step 3
Spread salad dressing on the toasted bread

- 04
Step 4
Place a large enough plastic wrap on the cutting board.

- 05
Step 5
Add ham, eggs, okra, and other ingredients.

- 06
Step 6
After wrapping it in plastic wrap, you can cut it.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv