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China • Meat
Stir-fried pork with onions
How to make stir-fried pork with onions: 6 steps in total. Wash and chop the onions.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash and cut the onion

- 02
Step 2
Slice the meat and chop the scallions.

- 03
Step 3
Heat oil in a wok, add meat and chopped green onions and stir-fry.

- 04
Step 4
Stir-fry the meat until it's 90% cooked, then add salt, soy sauce, and five-spice powder.

- 05
Step 5
Add the onions to the pan and sauté until they soften.

- 06
Step 6
Delicious food ready to eat as soon as it's cooked

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv