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South Korea • Bread and pancakes

Korean stir-fried rice cakes

Korean-style stir-fried rice cakes recipe, 7 steps in total. Prepare the rice cakes.

Savory
Prep—
Cook—
Servings—
Korean stir-fried rice cakes
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Preparing rice cakes

    Step 1
  2. 02

    Step 2

    Cut green bell peppers, red bell peppers, onions, and scallions into cubes.

    Step 2
  3. 03

    Step 3

    Add water to a pot and add rice cakes, green bell peppers, red bell peppers, and other vegetables.

    Step 3
  4. 04

    Step 4

    Cooked rice cake

    Step 4
  5. 05

    Step 5

    Pour the water over and add a little more water.

    Step 5
  6. 06

    Step 6

    Add Korean chili sauce and white sugar.

    Step 6
  7. 07

    Step 7

    Stir the eggs in the pan, then pour them into a bowl and it's ready to eat.

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv