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China • Vegetables

Stir-fried cabbage hearts

Stir-fried bok choy hearts recipe (with pictures), 6 steps in total. Prepare the ingredients.

Savory
Prep—
Cook—
Servings—
Stir-fried cabbage hearts
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare ingredients

    Step 1
  2. 02

    Step 2

    Cut the cabbage

    Step 2
  3. 03

    Step 3

    Put all the seasonings on the cabbage

    Step 3
  4. 04

    Step 4

    Fry the Sichuan peppercorns until fragrant.

    Step 4
  5. 05

    Step 5

    Pour the hot Sichuan peppercorn oil over the cabbage and mix well.

    Step 5
  6. 06

    Step 6

    Serve immediately after plating; it's appetizing and goes well with rice.

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv