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China • Vegetables
Magpie Platter
Magpie Platter Recipe (with pictures and 10 steps). Cut the cucumber (tail end) into thin round slices.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut the cucumber tail end into thin round slices

- 02
Step 2
Cut into three different sizes

- 03
Step 3
Take two cucumber peels

- 04
Step 4
Cut a small section out and divide it in half.

- 05
Step 5
Lay it down and make a diagonal cut.

- 06
Step 6
Cut many thin oblique slices

- 07
Step 7
Cut several to make the tails

- 08
Step 8
Cut small triangles from red radish peel to make mouths.

- 09
Step 9
Cut out two small dots to make the eyes

- 10
Step 10
Finished product image

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv