Millet and Egg Porridge

Method

1. 01

   Step 1

   Rinse the millet thoroughly and crack the eggs.

   

2. 02

   Step 2

   Put the washed millet into a pot, add water and cook into porridge until the porridge is thick.

   

3. 03

   Step 3

   Add egg liquid

   

4. 04

   Step 4

   Once the egg flowers float to the surface of the pan, turn off the heat and serve.